Ayurvedic honey, known as "Madhu" in Ayurveda, has been used for centuries in traditional medicine for its various health benefits. This ancient system of natural healing, attributes specific qualities to honey and other natural products that can promote well-being. Honey is used as an anti-inflammatory, antioxidant and antibacterial agent. Eating a teaspoonful of honey everyday is believed to help with diabetes management, cancer management and heart health. (Source: https://www.medicinenet.com)
