Our decadent Chocolate Macadamia Nut Honey Butter is made with Hawaiian Macadamia nuts, raw Hawaiian honey and cacao nibs. Store in cool, dry place in pantry. After opening, use within 7 to 10 days or refrigerate. If refrigerated, bring to room temperature before enjoying. Get a spoon and eat straight out of the jar or enjoy with oatmeal, yogurt, açaí bowls, strawberries etc. Or, spread on waffles, toast, croissants etc. Microwave on low heat for a few seconds to make it more spreadable. Small batch, always made with aloha.